Ott’s Good Earth Garden
Ott’s Good Earth Garden Wine Dinner featuring Sharrott Wine
Join us for an exclusive 4-course culinary experience from the mind of Chef Geoff Johnson. Each dish is expertly paired by our winemakers with selected Sharrott wines to highlight the rich, warm flavors of the autumn season. Dinner is held at Ott’s Good Earth Garden, 771 S Main St, West Creek, NJ 08092
The Menu & Pairings First Course Seared Scallop with spiced squash sauce, sun-dried cranberry, pumpkin & sunflower seed herb gremolata, and an apple chip Paired with: Sauvignon Blanc Second Course “Pumpkinhead” — Lobster & Pumpkin Risotto served with wild mushroom ragout and confit lobster mushroom Paired with: Barrel Reserve Chardonnay Third Course Evermore Elk Loin served over maple-roasted kabocha squash puree, topped with cranberry jam and a blood orange pomegranate reduction Paired with: Reserve Merlot Fourth Course Moelleux au Chocolat en Aumônières — Soft chocolate cake wrapped in a delicate beggar’s purse Paired with: Wicked Reserve Your Table: Seating is limited and reservations are required.
